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Minggu, 31 Januari 2021

Recipe for Making Young Coconut Mango Pudding.

Recipe for Making Young Coconut Mango Pudding.


You can make Young Coconut Mango Pudding using 10 ingredients and how to make 5. Here is a practical recipe.

Add from the mango jelly.

Prepare 1 bks of mango nutrijel.

Add 2 pieces of sweet fragrant mango.

Add 2 tbsp of granulated sugar (according to taste).

Add 700 ml of water.

Prepare from young coconut jelly.

Prepare 1 bks of young coconut nutrijel.

Mix 1 tbsp of SKM.

Mix 700 ml of thin coconut milk.

Mix 2 tbsp of granulated sugar (according to taste).

Steps to Make Young Coconut Mango Pudding

Wash the mango, then cut it into pieces. After that, blend with a little water until smooth ..

Mix mango nutrijel, granulated sugar, mango juice, and remaining water. Stir well. After that, cook the jelly until it boils, stirring constantly ..

After boiling, pour into molds. Wait for the mango jelly to harden ..

After the mango jelly hardens, we make the young coconut jelly. Mix coconut flavor nutrijel, SKM, granulated sugar and thin coconut milk. Stir well. Heat until it boils, stirring constantly ..

Pour the young coconut jelly over the hardened mango jelly. Wait until the hot steam disappears then put it in the refrigerator. After cold the pudding is ready to be served ...

This is the tutorial for the Recipe for Making Young Coconut Mango Pudding.

Puding Mangga Kelapa Muda

Selasa, 19 Januari 2021

Recipe for Making Blueberry Coconut Pudding.

 Resep Membuat Blueberry Coconut Pudding.

Blueberry Coconut Pudding  You can make Blueberry Coconut Pudding using 12 ingredients and how to make 6. Here is how to prescribe it.


Ingredients Required To Make Blueberry Coconut Pudding

Prepare from the Blueberry Pudding Layer :.

Mix 1 sachet of blueberry nutrijell.

Mix 400 ml of coconut milk.

Prepare 4 tbsp of sugar.

Mix 1/4 tsp of salt.

Add it from the Coconut Puding Layer :.

Prepare 1 tsp of plain agar.

Add 250 ml of coconut milk.

Add 3 tbsp of granulated sugar.

Prepare 1/4 tsp of salt.

Add from Other Materials :.

Prepare 1 tsp of basil, pour hot water.

How to Make Blueberry Coconut Pudding

Mix all the blueberry pudding ingredients, mix well. Turn on the heat and cook until it boils, remove from heat and then pour the basil (leaving for the coconut pudding layer), stir well ..

Pour the blueberry layer dough into a cup, let stand at room temperature further in the refrigerator until set ..

Make the white part by mixing all the ingredients together in a saucepan, heat until it boils, remove from heat and pour basil, stir well ..

Pour onto the blueberry layer and let it cool or set.

Blueberry coconut pudding is ready to be enjoyed.

Or serve it with a blueberry jam garnish. Don't forget to take a pretty photo first📸 ..

That's the recipe for making Blueberry Coconut Pudding.

Rabu, 13 Januari 2021

Recipe for Cooking Delicious Young Coconut Mango Pudding

Recipe for Making Young Coconut Mango Pudding.

Puding Mangga Kelapa Muda  You can make Young Coconut Mango Pudding using 10 ingredients and how to make 5. Here is a practical recipe.


Ingredients Required To Make Young Coconut Mango Pudding

Add from the mango jelly.

Prepare 1 bks of mango nutrijel.

Add 2 pieces of sweet fragrant mango.

Add 2 tbsp of granulated sugar (according to taste).

Add 700 ml of water.

Prepare from young coconut jelly.

Prepare 1 bks of young coconut nutrijel.

Mix 1 tbsp of SKM.

Mix 700 ml of thin coconut milk.

Mix 2 tbsp of granulated sugar (according to taste).

Steps to Make Young Coconut Mango Pudding

Wash the mango, then cut it into pieces. After that, blend with a little water until smooth ..

Mix mango nutrijel, granulated sugar, mango juice, and remaining water. Stir well. After that, cook the jelly until it boils, stirring constantly ..

After boiling, pour into molds. Wait for the mango jelly to harden ..

After the mango jelly hardens, we make the young coconut jelly. Mix coconut flavor nutrijel, SKM, granulated sugar and thin coconut milk. Stir well. Heat until it boils, stirring constantly ..

Pour the young coconut jelly over the hardened mango jelly. Wait until the hot steam disappears then put it in the refrigerator. After cold the pudding is ready to be served ...

This is the tutorial for the Recipe for Making Young Coconut Mango Pudding.

Rabu, 06 Januari 2021

High Taste MANGO Jelly Milk Cooking Recipe

Recipe for Making MANGO Jelly Milk.

MANGO Jelly Milk You can make MANGO Jelly MilkM using 9 ingredients and how to make 5. Here's how to make it practically.


Materials Required To Make MANGO Jelly Milk

Mix 8 pieces of sweet fragrant mango.

Mix 1800 ml of full cream uht milk.

Mix in 3 sashets of mango nutrition.

Prepare enough of sugar according to taste.

Prepare from the agar2 plan (I pke swalow).

Mix from Toping / Stuffing.

Mix 1 fruit of mango.

Mix from the mango jelly.

Mix from Natadecoco.


How to Make MANGO Jelly Milk

Make jelly, 1 mango blender with 4 glasses of drinking water, sugar to taste, bring to a boil over medium heat until it boils while stirring after boiling, turn off the stove, wait for the steam to run out, pour in a flat mold, wait until it cools down and enter the refrigerator for the jelly. mlem2.

Peel 6 mangoes and wash them clean and then blend with 1800 ml of mango nutrisari milk and sugar.

Prepare the filling, Peel 1 mango and cut into cubes, as well as dice the mango jelly and nata decoco.

Put all the stuffing into the bottles until after that, pour the soup or mango juice into each of the bottles that have been filled.

So 15 bottles or less, enter the refrigerator and are ready to be sold.

That's the recipe for Making MANGO Jelly Mi.

Senin, 04 Januari 2021

Chocolate Flavor Pudding Recipe

 Chocolate Flavor Pudding


Material:

1. 800 ml of unsweetened liquid milk

2. 20 grams of cocoa powder

3. 125 grams of sugar

4. 1 pack of gelatin powder

5. 100 gr dark cooking chocolate that has been chopped.
6. 1 egg yolk only

7. 1/8 teaspoon salt

How to make:

1. Prepare the pan first. Enter the liquid milk, cocoa powder, sugar, salt and gelatin powder.

2. Use medium heat on your stove. Stir the mixture slowly until it boils.

3. Add dark cooking chocolate that has been cut into pieces, then stir the dough until it dissolves evenly.



Minggu, 03 Januari 2021

Chocolate brownis pudding recipe

Puding brownies.

Resep puding lumer © 2020 brilio.net Instagram/@dapurwafda ; Instagram/@gustia_rhinie

Material :

- 4 tbsp Milo

- 2 tbsp cocoa powder

- 6 pieces of white bread

- 1 pack of chocolate jelly powder

- 1 pack of chocolate nutrijel

- 1 pack of cappuccino

- 100 gr chocolate block (melted)

- 100 grams of sugar

- 3 packs of chocolate condensed milk + 1 liter of water



VLA material:

- 1 liter of water

- 1/2 can of sweetened condensed milk

- 10 tbsp sugar

- 2 egg yolks

- 4 tablespoons cornstarch

- 4 tbsp butter

- 1 teaspoon vanilla, mocca, tiramisu pasta according to taste.



How to make:

1. Blend the bread with some water, sweetened condensed milk solution

2. Then add some sweetened condensed milk to the pan, add gelatin powder, nutrijel, cocoa powder, milo, cappuccino and sugar, mix well.

3. Then pour the bread blender into the pan, cook until it boils.

4. Add melted chocolate block, stir until blended then turn off the heat. Pour into the pan, let it set.

5. Then make vla, dissolve cornstarch and a little water, set aside.

6. Beat the egg yolks and a little water, set aside

7. Cook sweetened condensed milk, sugar, and a little cooking water until it boils.

8. Enter the cornstarch solution, stir until thick.

9. Then add egg yolk, stir until bubbling, turn off the heat. Add butter. Stir well until the hot steam is gone.

10. Serve the pudding with vla.


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Sabtu, 02 Januari 2021

Vanilla milk pudding recipe

  Vanilla milk pudding

12 Resep dan cara membuat puding susu, enak dan lembut instagram

Material:

- 800 ml of liquid milk

- 2 egg yolks

- 1/4 tsp vanilla paste

- 1 pack of gelatin powder

- 125 grams of sugar

- 1/4 teaspoon salt


How to make:

a. Pour the liquid milk, jelly and sugar into a saucepan. Bring it to a boil.

b. Take a little stew dough, mix with egg yolk. Stir well. Then put it in the milk stew. Add vanilla paste, mix well.

c. Pour into molds or cups, wait for them to freeze.